Backpacker's Pantry Risotto with Chicken features a delicious combination of rice, vegetables, Parmesan cheese and chicken.
- Easy to prepare—just mix contents with boiling water in the pouch provided, let stand for 13 min., and serve
- Provides two 14 oz. servings
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: precooked long grain white rice, sauce [parmesan cheese (parmesan cheese (cultured part-skim milk, salt, enzymes), disodium phosphate, salt), nonfat milk, maltodextrin, potato starch, salt, garlic, torula yeast, vegetarian soup with imitation chicken flavor (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, turmeric extract (color), sunflower oil), onion, dextrose (from corn), sugar, pepper, parsley, basil, soy sauce (soy sauce (wheat, soybeans, salt), maltodextrin and salt)], chicken (cooked, diced and freeze-dried), broccoli, super sweet corn, onion, bell pepper, tomato. Allergen information: contains gluten, milk, soybeans, wheat; may contain traces of peanuts and tree nuts.
View all Backpacker's Pantry Backpacking Dinners| Best Use | Backpacking |
|---|---|
| Servings per Container | 2 serving(s) |
| Serving Size | 1/2 package |
| Calories per Serving | 370 |
| Total Fat | 4 grams |
| Saturated Fat | 2 grams |
| Trans Fat | 0 |
| Cholesterol | 40 milligrams |
| Sodium | 1,460 milligrams |
| Carbohydrates | 62 grams |
| Dietary Fiber | 3 grams |
| Total Sugars | 7 grams |
| Protein | 23 grams |
| Meat | Chicken |
| Net Weight | 7.1 ounces |