As tasty as classic chili mac with a vegan-friendly twist, the Trailtopia Sweet Potato Chili Mac is made with hemp seed protein for a satisfying meal you can enjoy on the trail or at camp.
- Made with premium macaroni noodles, kidney beans, tomatoes and green bell peppers
- Hulled hemp seed and sweet potato chunks provide protein
- Homemade spicy chili sauce
- Dairy-free and vegan
- 16 g of protein per serving
- 5-year shelf life
- Cook in and eat from the foil bag
- Not a significant source of added sugars
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
List of ingredients: elbow noodles (semolina (wheat), durum flour (wheat), niacin, iron, thiamin, riboflavin, folic acid, hulled hemp seed, tomato, freeze-dried sweet potato, freeze-dried kidney beans, chili powder (chili pepper, salt, spices, garlic, silicon dioxide), food starch-modified, onion, dried green pepper, sugar, garlic.
View all Trailtopia Backpacking DinnersBest Use | Backpacking |
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Servings per Container | 2 serving(s) |
Serving Size | 3.9 ounces |
Serving Size (g) | 110 grams |
Calories per Serving | 430 |
Total Fat | 10 grams |
Saturated Fat | 0 grams |
Trans Fat | 0 grams |
Cholesterol | 0 milligrams |
Sodium | 285 milligrams |
Carbohydrates | 70 grams |
Dietary Fiber | 7 grams |
Total Sugars | 13 grams |
Added Sugars | 0 grams |
Protein | 16 grams |
Vitamin D | 0 micrograms |
Calcium | 66 milligrams |
Iron | 4 milligrams |
Potassium | 316 milligrams |
Vegetarian | Yes |
Vegan | Yes |
Meat | None |
May Contain | Wheat |
Net Weight | 7.8 ounces |