An Italian staple remade for the backcountry, the Backpacker's Pantry Beef Bolognese will fill you up after a long day on the trail and refuel your body for whatever adventure comes next.
- Delicate pasta, beef, and the traditional vegetable trio of carrots, onion, and celery in a ragu sauce
- Flavors of garlic, red pepper and oregano
- Easy to prepare: just add 1.5 cups of hot water, stir, wait a few minutes and enjoy
- Lightweight and perfect for backpacking and hiking
- 2 servings per pouch
- Shelf stable for up to 10 years; please reference packaging for exact information
- Produced in a facility powered by 100% solar energy
- As a 1% for the Planet member, 1% of all Backpacker's Pantry sales are donated to nonprofit organizations
- Backpacker's Pantry is 100% family-owned since 1951
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Best Use | Backpacking |
---|---|
Servings per Container | 2 serving(s) |
Serving Size | 1/2 package |
Serving Size (g) | 62 grams |
Calories per Serving | 240 |
Total Fat | 5 grams |
Saturated Fat | 2.5 grams |
Trans Fat | 0 grams |
Cholesterol | 25 milligrams |
Sodium | 780 milligrams |
Carbohydrates | 35 grams |
Dietary Fiber | 4 grams |
Total Sugars | 7 grams |
Added Sugars | 0 grams |
Protein | 14 grams |
Vitamin D | 1 micrograms |
Calcium | 90 milligrams |
Iron | 2 milligrams |
Potassium | 689 milligrams |
Meat | Beef |
May Contain | Peanuts Sesame Soy Tree Nuts |
Net Weight | 4.4 ounces |