Is there anything better than curry in the backcountry? Unlikely. Serving up protein and rich, delicious flavor, this PEAK REFUEL Thai Chicken Coconut Curry is a great choice for any trail adventure.
- Makes 2 servings
- Simple to cook and rehydrate—just add 1-1/3 cups water
- Made using premium, all-natural freeze-dried ingredients for high-quality taste; features high-protein, USDA-inspected meat with no artificial additives
- Light pack weight makes it an ideal choice for backpacking trips
- Shelf stable for 5 years, making it great for planning ahead
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: coconut curry sauce (coconut milk, carrots, onion, spinach, red curry paste [spices (including red chili pepper), garlic, lemongrass, salt, shallot, coriander root, kaffir lime peel], canola oil, lime juice, brown sugar [sugar, invert sugar, molasses], spices, garlic powder, salt, cilantro), enriched instant white rice (precooked long grain rice, niacin, iron [ferric orthophosphate], thiamine [thiamine mononitrate], folic acid), cooked seasoned diced chicken white meat (chicken white meat, salt)
View all PEAK REFUEL Backpacking Dinners| Best Use | Backpacking |
|---|---|
| Servings per Container | 2 serving(s) |
| Serving Size | 1/2 pouch |
| Calories per Serving | 430 |
| Total Fat | 22 grams |
| Saturated Fat | 15 grams |
| Trans Fat | 0 grams |
| Cholesterol | 50 milligrams |
| Sodium | 480 milligrams |
| Carbohydrates | 33 grams |
| Dietary Fiber | 3 grams |
| Total Sugars | 7 grams |
| Protein | 22 grams |
| Potassium | 490 milligrams |
| Non-GMO | Yes |
| Meat | Chicken |
| Net Weight | 5.4 ounces |