Recharge after a tough climb or hike with PEAK REFUEL Chicken Alfredo Pasta, a protein-rich mix of real chicken breast, creamy cheeses and Alfredo sauce that's served up mush-free to hit the spot.
- Makes 2 servings
- Light pack weight is ideal for outdoor adventures and backpacking trips to keep the load super light
- Just add water to easily prepare
- High-protein, USDA-inspected meat with no artificial additives
- Premium, all-natural freeze-dried ingredients meet high standards of quality through the supply chain
- Shelf-stable for 5 years makes it great for planning ahead
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: Alfredo sauce (2% milk [reduced fat milk, vitamin a palmitate, vitamin D3], heavy cream [cream, carrageenan], Parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], salted butter [pasteurized cream, salt], enriched white flour [unbleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, enzymes], garlic powder, salt, pepper, spices), instant rotini noodles (semolina, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), cooked seasoned diced chicken white meat (chicken white meat, salt).
View all PEAK REFUEL Backpacking Dinners| Best Use | Backpacking |
|---|---|
| Servings per Container | 2 serving(s) |
| Serving Size | 1/2 pouch |
| Calories per Serving | 430 |
| Total Fat | 24 grams |
| Saturated Fat | 14 grams |
| Trans Fat | 0 grams |
| Cholesterol | 100 milligrams |
| Sodium | 410 milligrams |
| Carbohydrates | 27 grams |
| Dietary Fiber | 1 gram |
| Total Sugars | 3 grams |
| Protein | 26 grams |
| Vitamin D | 1 micrograms |
| Calcium | 253 milligram |
| Iron | 2 milligrams |
| Potassium | 315 milligrams |
| Non-GMO | Yes |
| Meat | Chicken |
| Net Weight | 4.97 ounces |