Hard hikes call for settling down to hearty meals like Heather's Choice African Peanut Stew. Made with peanut butter, curried vegetables and spices, this nourishing, vegan-friendly dish hits the spot.
- Makes 1 serving
- Easy to prepare by adding boiling water to serve and eat directly from the packaging
- This savory, vegan- and vegetarian-friendly recipe is made with real peanut butter, curry powder, ginger and fresh vegetables
- Dehydrated grain-free and dairy-free ingredients save space in the pack
- Great for those with dietary sensitivities—this hot meal contains no dairy, gluten, soy, egg, artificial flavors, MSG, fillers or preservatives
- 2-year shelf life gives you time for planning ahead
- Made in a dedicated gluten-free facility in Anchorage, Alaska
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
View all Heather's Choice Backpacking Dinners| Best Use | Backpacking |
|---|---|
| Servings per Container | 1 serving(s) |
| Serving Size | 1 bag |
| Calories per Serving | 480 |
| Total Fat | 17 grams |
| Saturated Fat | 3 grams |
| Trans Fat | 0 grams |
| Cholesterol | 0 milligrams |
| Sodium | 1210 milligrams |
| Carbohydrates | 75 grams |
| Dietary Fiber | 11 grams |
| Total Sugars | 27 grams |
| Protein | 10 grams |
| Potassium | 400 milligrams |
| Gluten Free | Yes |
| Vegetarian | Yes |
| Vegan | Yes |
| Meat | None |
| Net Weight | 4 ounces |