Dana Hatic is a Boston-based journalist. She serves as an associate editor for Eater Boston and a contributor for Eater.com. Her spare time is most often spent cycling, swimming and baking bread. REI member since 2015.
94 Reviews 94 reviews with an average rating of 3.7 out of 5 stars
Few things are better than pulling out a tasty sandwich on a mountain or by a river. This chef shares her go-to backcountry recipes with the Co-op Journal.